Glenfarclas Family Cask 2000 (Summer Release 2023)
From the heart of Speyside, Scotland, Glenfarclas is a family-owned distillery with a heritage dating back to 1865, when it was purchased by the Grant family. Known for producing traditional single malts aged in sherry casks, Glenfarclas has built a reputation for consistency, craftsmanship, and a rich, full-bodied style that continues across six generations of ownership. The âFamily Caskâ series showcases the distilleryâs finest single casks, bottled at natural cask strength to preserve their individuality and depth.
Wine Description
The nose opens with layers of dried figs, raisins, and subtle oak spice, joined by hints of leather and dark chocolate. The palate is rich and oily, balancing fruit sweetness with warming spice, candied peel, and a touch of nuttiness. Full-bodied with a long, warming finish, it lingers on notes of mature oak, dried fruit, and gentle herbal undertones.Â
Food Pairing
This whiskyâs sherried richness and warming spice pair beautifully with roasted duck, venison, or aged hard cheeses. For a sweeter match, try it alongside dark chocolate truffles or Christmas pudding.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
From the heart of Speyside, Scotland, Glenfarclas is a family-owned distillery with a heritage dating back to 1865, when it was purchased by the Grant family. Known for producing traditional single malts aged in sherry casks, Glenfarclas has built a reputation for consistency, craftsmanship, and a rich, full-bodied style that continues across six generations of ownership. The âFamily Caskâ series showcases the distilleryâs finest single casks, bottled at natural cask strength to preserve their individuality and depth.
Wine Description
The nose opens with layers of dried figs, raisins, and subtle oak spice, joined by hints of leather and dark chocolate. The palate is rich and oily, balancing fruit sweetness with warming spice, candied peel, and a touch of nuttiness. Full-bodied with a long, warming finish, it lingers on notes of mature oak, dried fruit, and gentle herbal undertones.Â
Food Pairing
This whiskyâs sherried richness and warming spice pair beautifully with roasted duck, venison, or aged hard cheeses. For a sweeter match, try it alongside dark chocolate truffles or Christmas pudding.
